Easy Vegan/Vegeterian Recipe with Beetroot that goes well with rice, idli and dosai. Could be used as a dip too.
When I searched YouTube for the recipe of Sathumaavu Biscuits, the first link to pop up was from a channel named “Adhium Naanum“. The minute
These days,Amma is been suggesting some recipes that catches her attention on YouTube. She is like “try that thokku from Sarasu’s samayal; muruku is easy
What is your cake type? Simple flavored cakes or frosted cakes? I am all for cakes without any frosting and very midly sweetened ones; the
Adai is a protein rich dosai made from a variety of legumes. The choice of legumes that can be used makes it a very healthy
This is my first blog post after Adhiyan and it happened to be a sweet dish. After a good 5 months at my parents home